Search Results for cabbage

The Dolly Awards

March 31st, 2014 · 21 Comments

Tis the season for waterlogged soccer fields, hoops madness, the dreaded state tests… and, let’s not forget, awards! Yes, there are the James Beard Awards, the National Magazine Awards, the Saveur Food Blog Awards (love those nominees!) but anyone who’s anyone knows that the most coveted prize of all is right here on Dinner: A Love Story. Presenting the Fourth Annual Dolly Awards, brought to you by the highly subjective, way-to0-excitable,
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Tags: Uncategorized

How to Get (a Rockin’) Dinner on the Table in 20 Minutes

March 13th, 2014 · 8 Comments

Tuesday night: 5:30 Wrap up work in my home office — even though I meant to wrap up work before kids got home from school two hours earlier. Oh well. 5:40 Realize that Andy is out tonight and it’s Tuesday, which means everyone has their various extracurricular pursuits until almost 9:00. Make radical decision: Let’s eat dinner before practice tonight instead of after. 5:41 Realize this means I have to
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Tags: Dinner · Quick · Seafood

America’s Next Top Family Dinner

January 6th, 2014 · 66 Comments

I just did a run-down of last year’s New Year’s Resolutions and — shocker — I barely batted 200. Still don’t drink enough water, still eat too many “incidental” French Fries off the girls’ plates, haven’t gotten any better at forcing myself to call friends instead of text them, never read The Hobbit, which was going to earn me big fun Mom points with Phoebe, which at the time was her
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Tags: Dinner · Organizing, Strategizing, Planning

Archaeological Dig Turns Up Old Favorite

December 12th, 2013 · 20 Comments

Way back in the 90s, when Oprah ruled the land, just before she single-handedly transformed the publishing industry with her Midas-touch book club, she featured a cookbook on her show, written by her private chef Rosie Daley. The recipe collection was called In the Kitchen with Rosie and was filled with low-fat, low-carb meals that Oprah credited with her dramatic weight loss. Rosie, as I’m sure you recall, sold like gangbusters,
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Tags: Chicken and Turkey · Dinner

What Level Are You?

October 7th, 2013 · 29 Comments

One of the emails I get all the time is pretty basic: “If I want to make family dinner happen regularly, where do I start?” And in spite of 650 blog posts, my next book coming out on that very topic, and, oh, roughly 5000 family dinners logged in my own house at my own kitchen table, it’s still one of the harder questions to answer. I like to think
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Tags: Deconstructing Dinner · Dinner · Organizing, Strategizing, Planning

Dinner and a Movie

September 10th, 2013 · 16 Comments

The night: Friday The scene: Two friends, ages 9 and 11, coming over for dinner and a movie. The movie: Forrest Gump The issue: Very little in the fridge — except the most beautiful CSA Tuscan kale and peak-season tomatoes — but not ordering in and not going shopping again, no way, no how. The other issue: Is it point-blank unfair to serve kale to kids who were just hoping for pizza
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Tags: Dinner · Rituals · Vegetarian

A Back-to-School Meal Plan for You

August 29th, 2013 · 38 Comments

All right people, I’m back. Since last we spoke I have been cranking on work — that vacation I was so wistful for? Those handstands on the beach and dinners on the screened-in porch?  They became distant memories as soon as the iphone photos were auto-flowed into their own Apple album. Closed the book on summer vacation! Gone! To quote one of Pixar’s more brilliant characters, “I never look back,
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I Could Eat Like This Every Night

July 29th, 2013 · 7 Comments

When you live with someone like Andy, it can be hard to know when he likes something and when he really likes something at the table. This is because his policy is to express how good dinner is if someone else has made it for him — I mean really express it — even if it’s maybe just mediocre. He’ll drop his fork. He’ll “Oh-My-God” a few times. He’ll mmmm
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Tags: Uncategorized · Vegetarian

Best of Summer Awards (aka The Dollys!)

June 27th, 2013 · 346 Comments

If you asked our family what summer means, you’d get a few different answers. The girls would say tomato sandwiches, no school, and ice cream. (Seriously, it’s a physical impossibility not to eat a Flav-R-Ice or a scoop of mint cookie every day.) If you asked Andy, it would be tomato sandwiches and road-trips where you’re driving down some county road in upstate New York and you come upon a
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Five Summer Salads

June 25th, 2013 · 16 Comments

I think once a week since the Atkins craze seized us in the 90s, I’ve told myself that I’m going to try to limit the carbs — and at dinner have two vegetable sides instead of one vegetable and one bready-ricey-potatoey thing. Problem is, I like those bready-ricey-potatoey things a lot. And so do the kids. So I barely make it through one meal before I’ve fallen off the strach
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Tags: Sides, Salads, Soup · Vegetarian

Post-Vacation Guilt Eraser

June 24th, 2013 · 19 Comments

In our family, few things say vacation like a box of Pop-Tarts. We like the frosted kind with the vaguely cinnamony filling, the ones that make that whispery sound when you break them in half. Within an hour of dumping our luggage, we’re at the supermarket, stocking up on all the staples that sustain a family–milk, pasta, fruit–as well as a few that definitely don’t: ice cream bars, Frosted Flakes,
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Tags: Rituals

What Do You See?

June 3rd, 2013 · 31 Comments

Sometimes I fantasize about grocery shopping with my food heroes. I don’t mean Jamie Oliver and Marcella Hazan — though certainly I wouldn’t turn them down. I mean healthy, wholesome-minded moms like Alana and Jeanne. I have never even met these women, but based on their books and blogs, I feel certain that they’d make me see Trader Joe’s in a totally new and fresh way. (And that I wouldn’t end
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Tags: Quick · Sides, Salads, Soup · Vegetarian

Three Steps to Healthier Days

April 3rd, 2013 · 32 Comments

Working from home, while wonderful in many ways, has its perils. On some days, for instance, it’s tempting to answer “Leonard Lopate” or “Terry Gross” when your daughter asks you who your best friend is. If I’m not actively fighting the urge, it’s also incredibly easy to get sucked into what I’ve been calling the Double F Vortex, i.e. the condition where you find your house default position to be
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Tags: Organizing, Strategizing, Planning · Quick · Sides, Salads, Soup · Vegetarian

This Week in Deconstructing Dinners

February 13th, 2013 · 33 Comments

Probably when most people spy a book like Jeanne Kelley’s Salad for Dinner at the bookstore or in their library they pick it up and think Mmmm, this looks nice and healthy. Or: I could afford to shake up the Romaine routine. My first thought? A veritable treasure trove of potentially deconstructable dinners. True, I can look at almost any meal and envision how it can break down into child-friendly, nothing-touching, no-green-speck meals
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Tags: Chicken and Turkey · Deconstructing Dinner · Dinner · Favorites · Sides, Salads, Soup

I’m Tired of Pretending

January 14th, 2013 · 54 Comments

“I’m tired of pretending.” These were the words I heard from my husband while we sat by the edge of an closed-for-the-season swimming pool in South Carolina over the holiday break. The kids were getting dressed in the locker room after an hour on the tennis court. It was the last week of December and the sun was white in the lonely winter sky. “Really?” I say. “So that’s it?
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Tags: Dinner · Pork and Beef

I Resolve

January 2nd, 2013 · 42 Comments

By Andy What I resolve to do more of in 2013: Read fiction; pickle new stuff (jalapeno eggs, here I come); eat a proper breakfast – or least one that does not consist what is left of Phoebe’s everything bagel with cream cheese; generally make more of an effort to take a moment and appreciate what I have and not be so quick to complain about the dread of this or
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Holiday Gift Guide 2012

December 5th, 2012 · 90 Comments

Welcome to Our Second Annual Family Holiday Gift Guide. And by that, we of course mean gifts for New Moms, New Dads, Seasoned Moms, Seasoned Dads, Little Ones, Big Ones, Babysitters, Carpool Helpers, School Teachers, Cello Teachers, Art Teachers, the Nice Guy Who Brews You a Badass Cup of Coffee Every Morning…and even YOU! Read carefully and you’ll see what we mean. English Premier League Christmas Ornaments ($10 for 3-pack). You
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Tags: Birthdays, Holidays, Celebrations · Children's Books, Gifts, Culture

Korean Short Ribs: How DALSian is That?

October 16th, 2012 · 45 Comments

I’d like to introduce you to a new word: DALSian. It is defined as follows: [DAHLS'-ee-uhn] adj – used to describe a recipe displaying hallmarks of blog Dinner: A Love Story; simple, fresh, un-intimidating, frequently strategy-driven and generally requiring key ingredients found in non-fetishy food person’s pantry. Naturally, I’d like to think every recipe on DALS is DALSian, but there are many that seem to deserve the title more obviously
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Tags: Pork and Beef