Search Results for: shrimp

My Mini Food Processor: A Love Story

There was a time in my weeknight cooking life when, if I came across the phrase “In your food processor…” in a recipe, I would automatically turn the page. Who in his or her right mind would want to lug a small appliance out of the upper cabinets when they were on the clock for feeding hungry kids? And who… Read more »

Three No-Recipe Recipes

A few weeks ago I headed to Park City, Utah for a mini reunion with my college roommates, where the seven of us spent a long weekend hiking, eating, and hard-core hanging. One night, as my Seattle friend Jenn and I were putting together dinner for the crew (salmon salad, naturally, plus a version of Samin’s cauliflower) when my San Francisco friend, Cara… Read more »

What’s Everyone Making this Summer?

We are nothing if not creatures of habit in my house, so when people come over for dinner in the summer, we generally fall back on the same rotation of old reliables — vongole, picnic chicken or steak or chops on the grill, surrounded by a ton of market salads and a cobbler for dessert — and save the more adventurous cooking… Read more »

The Big Trip: Sicily

I don’t think it’s a coincidence that for the past few years, right around this time in January — just after the holidays, when the cold is burrowing deep into our bones and our next vacation feels far far away — is when we sit at the kitchen table, four laptops open to google maps, calendars, camp websites and Orbitz,… Read more »

Vacation Highlight Reel: Austin

Traveling with teenagers is different than traveling with young kids, but one thing that never changes is that feeling you get when their reaction to experiencing a city or an adventure for the first time is exactly what you had hoped it would be. The first time I went to Austin — maybe five years ago — I remember wandering… Read more »

Friday Reading & Eating

What I’m reading and eating this week: Wanna save Democracy? Read a novel. My kind of dinner: Crispy Rice with Shrimp, Bacon, and Corn. The Unbearable Sameness of Cities. Did you know that everyone has a cheese that matches their personality? Read of the week: The Education of Bill Oliver. This is amazing. Is anyone else addicted to Weelicious’s Smoothie… Read more »

Friday Eating & Reading

What we’re eating and reading this week: Dinner Party in a Box! (Above) My favorite meal-delivery service, Martha & Marley Spoon is now offering a three-course “fiesta box” to feed four ($78) or eight ($148). Just like their regular dinner kits, these take the front-end stress out of the equation by sending you all your fresh pre-measured ingredients and simple, clear instructions…. Read more »

Where We Eat in Charleston, SC

I know! This post is a long time coming! First, allow me to be the millionth person to tell you that Charleston, South Carolina is now one of the biggest restaurant destinations in America. As most of you know by now, we are New Yorkers who spend a week or two a year on Kiawah Island, about 25 miles outside… Read more »

Technicolor Dream Dinner

This is a quick one and goes out to all my snowed-in Northeastern brethren whose color palette for the past few days has been white, gray, dark gray and darker gray. I developed these Shrimp Tacos with Pineapple for a Bon Appetit dinner column, and they are the rarest of wintry meals: substantive without being stewy; deeply flavorful without being laborious;… Read more »

Easy Soups for a Rough Re-Entry

I got a Fitbit for Christmas. Well, technically Phoebe got a Fitbit for Christmas and technically it was Christmas 2016, a full year ago, and she loved it more than anything until she didn’t anymore. It sat in its bright blue box collecting dust since January 22, 2017, which was the “last sync” date that came up when I plugged… Read more »

Those Staggered Nights

I am so delighted to feature guest-poster Caroline Campion today. Caroline is a Saveur alum and one of the OG bloggers, having first caught my attention almost a decade ago with her site Devil & Egg; today she co-writes keeperscooks with Kathy Brennan. Their new book, The Dinner Plan, is, obviously, near and dear to my heart, and, among other things discusses the all-too-familiar… Read more »

The Corn-iest Corn Chowder

  If I was a smarter blogger, I would’ve posted a good old-fashioned downloadable back-to-school menu for you today (like I did when I was my best blogger self back in 2013) complete with strategies, under-30-minute tricks, and cook-once-eat-twice kind of ideas that make up the backbone of family cooking. You have my word that I will try to be smarter… Read more »

Five Favorite Summer Salads for Right Now

For better or for worse, when I’m trying to decide what to have for dinner — especially a weekend dinner — I’m hardwired to start the brainstorming with the main dish. And for better or worse, the main dish is usually a pile of protein. On Saturday morning, as Andy and I wandered the farmer’s market, that was implicit in… Read more »

Friday Reading & Eating

What I’m reading and eating this week: Is your tween or teenager obsessed with 13 Reasons Why, the Netflix series that some argue romanticizes suicide?  Here are some good talking points from the Jed Foundation if so. (More guidance from the National Association of School Psychologists) Another reason to love John Green: His laptop art. Just pre-ordered The Dinner Party. On my dinner… Read more »

Sushi Saturdays

If you want to learn how to make sushi rolls in your own house, the first piece of advice I have for you is this: Don’t ever watch Jiro Dreams of Sushi. Actually, scratch that: Watch it, because it’s one of the greatest documentaries I’ve ever seen, but then try to push Jiro — the sushi chef whose Michelin-starred restaurant… Read more »

A Year in Dinners

Lest I miss out on all of the Year-in-Review fun that everyone seems to be having as we wrap up yet another one, I thought I’d try something a little radical: Present all the dinners I cooked in 2016, as recorded in my Dinner Diary. I know: Super exciting! But the headlines this year were so boring and business-as-usual, so what… Read more »

Vacation Dinners By The Book

Our annual trip to South Carolina has been the textbook definition of vacation. There are pools. There are beaches. There is kayaking and backhand-winner-ing and oyster shoveling. There is napping in the big chair on the patio, book splayed across chest. There is Making of a Murderer binge-watching. (OMG OMG OMG!) There is gin-and-tonic-ing. There is Cinnamon-Frosted-Pop-Tart-ing. There is running on… Read more »

Anatomy of a Weeknight Dinner

Who: The Family DALS What: Dumpling Dinner When: Wednesday Early Evening, Day 4 of a 6-Day, 90-Plus Degree Heat Wave Where: Somewhere in Suburban New York Why: Try them 6:30 I guess I should think about dinner. 6:31 Open fridge. Summer spinach, almost wilted, staring at me. Quick scan reveals heel of cabbage, bag of organic (yet still tasteless) shredded… Read more »