Every year my sister hosts Rosh Hashanah at her house and asks me to bring my kale salad (the one with pomegranates, you guys know it well), and another side. I am only too happy to oblige, especially considering that she is in charge of the brisket and, you know, hosting thirteen of us. The kale salad is a no-brainer,… Read more »
Since I write about food, it should probably come as no surprise to you that publishers send me cookbooks from time to time (ok, all the time) in case I find them interesting enough to write about. In addition to receiving emails with subjects like “Celebrate National Beef Jerky Day!,” I find this to be one of the more glamorous… Read more »
Welcome! I’m Jenny, author of Dinner: A Love Story and The Weekday Vegetarians More
