Happy Official First Weekend of Grilling! I’m not sure what will be in the center of the plate yet, but whatever it is, it’ll be surrounded by as many fresh green salads as I can fit. Herewith, a few protein options:
Spicy Pork Tacos This one calls for peach salsa, but you can just as easily do pineapple. Brush the pineapple with a little oil and grill before tossing with the rest of the salsa ingredients.
Grilled Tuna Sandwiches with Spicy Mayo and Salsa Fresca If you can get your hands on good tuna, this is my pick. With or without bread.
Lamb burgers, Crunchy Burgers, Bacon Burgers, You-name-it Burgers — whatever burger you crave, Bon Appetit‘s got you covered.
Except my favorite Hatch Burger. That one you can find right here.
Grilled Steak with Herby Green Sauce It’s really salsa verde, but I feel like i’m over-doing the salsa here.
Yogurt-Marinated Shrimp or Chicken Choose Your Own Adventure.
Salmon Salad from Dinner: A Love Story
Grilled Leg of Lamb if you’re feeling indulgent.
What are you guys making? Feel free to share.