Recipes Archives · Page 3 of 69 · Dinner: A Love Story

Dinner Seafood

April 30, 2023

Pan-Fried Fish with Smoky Brown Butter

Well, I finally did what I’ve been threatening to do since February’s London visit: I recreated…

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Dinner Sides, Salads, Soup Vegetarian

April 24, 2023

Andrea Nguyen’s Tofu-Mushroom Curry

“In the late summer of 2019, I hit a wall. I felt cruddy after years…

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The Weekday Vegetarians Vegetarian

March 13, 2023

More Vegetables, Hold the Carbs

How do I eat vegetarian without leaning on carbs? Since I wrote The Weekday Vegetarians, I…

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Dinner Seafood

March 7, 2023

Gochujang-Glazed Fish

I cleaned out our refrigerator over the weekend and found a tub of Gochujang (Korean…

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Sides, Salads, Soup Vegetarian

January 24, 2023

Roasted Vegetable Salads for Winter

I’ve gotten really into shoving whatever vegetables I’ve got into a 400°F oven soon after…

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Chicken and Turkey Dinner

January 10, 2023

Chicken and Vinegar

A few weeks ago, we met some friends for dinner at Maialino, Danny Meyer’s recently relocated…

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Dinner The Weekday Vegetarians Vegetarian

January 3, 2023

Tonight’s Accidentally Vegan Dinner

I know you’re not going to believe me, but I didn’t even realize these tacos…

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Baking and Sweets

December 12, 2022

Baking Staples: What the Pros Use

Unlike products I cook with — Trader Joe’s 100% Greek Kalamata Olive Oil, my Diamond…

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Chicken and Turkey Dinner

November 29, 2022

One Pot Chicken with Orzo, Spinach, & Artichoke

I’m so used to cooking for two in my recently emptied nest, that I almost…

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Chicken and Turkey Thanksgiving

November 15, 2022

Your First Thanksgiving Turkey

Fun fact: I have only made one Thanksgiving turkey in my life and it wasn’t…

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Pasta Vegetarian

November 1, 2022

Warm-Your-Bones Fall Pasta

Honeynut squash is like a butternut squash’s best version of itself—sweeter and more intensely flavored.…

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Sides, Salads, Soup Vegetarian

October 24, 2022

This Salad, on Repeat

Last year, I wrote about a half dozen fall vegetable love stories: Cabbage Loves Apples, Beets…

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Recipes

Pan-Fried Fish with Smoky Brown Butter

Andrea Nguyen’s Tofu-Mushroom Curry

More Vegetables, Hold the Carbs

Gochujang-Glazed Fish

Roasted Vegetable Salads for Winter

Chicken and Vinegar

Tonight’s Accidentally Vegan Dinner

Baking Staples: What the Pros Use

One Pot Chicken with Orzo, Spinach, & Artichoke

Your First Thanksgiving Turkey

Warm-Your-Bones Fall Pasta

This Salad, on Repeat

Recipes

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Dinner: A Love Story is a newsletter, website, and book series devoted to reading, eating, and the family meal, however you define “family” and however you define “meal.”

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© Jenny Rosenstrach