What to Cook Tonight?
Well, I guess my first question has to be: What kind of night is it?
If it’s the kind of night where work/soccer/train ran late, and you need something fast, you might want to check out:
Hoisin Turkey Burgers
Basic Chicken and Rice
Quick Miso-Glazed Salmon
Veggie-Loaded Fried Rice (scroll all the way to bottom for recipe)
Sweet and Sour Mongolian Tofu Stir-fry
Black Bean and Goat Cheese Quesadillas
Chicken Sausages with Kale and Baked Beans
Shrimp with Feta
Crispy Rice Omelet (requires leftover rice)
Oven-Roasted Shrimp with Asparagus
Or any of these Top 10 Quickies
paired with any of these Top 10 Sides
Is it the kind of night when you want to eat something that screams spring or summer?
Cedar Plank Salmon
Grilled Baby Back Ribs
Spaghetti with Mint-Pea Pesto
Pulled Pork Sandwiches
Grilled Yogurt-Marinated Anything
Scallops with Corn and Tomatoes
Grilled Steak Tacos with Pickled Onions and Cilantro Pesto
The Tomato Sandwich
Is it the kind of night where you can’t deal with making anything extra, even though the little terrorist at the table is making demands that involve hot dogs and peanut butter?
Is it the kind of night where you actually have a little time to prepare something while savoring a glass of wine? (i.e. Is it Sunday?)
Is it the kind of night when you need to redeem yourself for some majorly hedonistic eating?
Is it the kind of night where you have hardly anything in the pantry?
Pasta with Caramelized Onions and Spinach
Penne with Roast Tomato Sauce
Pizza with Asparagus and Onions
Beans on Toast
Waffle Iron Grilled Cheeses
Quinoa Salads with Vegetables
Crispy Rice Omelet
Is it the kind of night when you are having people over?
Is it the kind of night when you’d rather read a pharmaceutical manual than cook?
Don’t see what you’re in the mood for?
Take a look at the complete DALS Archive.
Note: This page will be continually, seasonally updated.